Milkshake is a medium-low viscosity semi-liquid dessert originating from the United States, which is mainly composed of milk and ice cream/shaved ice after shaking and mixing.Milkshakes are usually made with fruit flavors, strawberries are sweet and sour, and paired with a refreshing milkshake, it is an excellent drink.


Strawberries are seasonal fruits. If you really can’t finish eating or like to eat strawberries, you can wash the strawberries, wipe the surface moisture, and put them in a thick plastic bag for freezing. Frozen strawberries have added new edible tricks, such as making strawberry milkshake is a good choice.


Don't worry about losing nutrients after freezing. The University of Juster in the United Kingdom conducted a comparative study on the nutritional value of frozen fruits and fresh fruits, and found that nearly 2/3 of vegetables and fruits, vitamin C and antioxidants increased after freezing~


Before making the strawberry milkshake, prepare: 24 strawberries, a box of milk, a box of strawberry ice cream, some cream, lemon juice, light salt water.



Soak the strawberries in water for 15 minutes, remove them and soak them in light salt water for 5 minutes; take a larger strawberry, remove the stems, cut four thin slices from the middle to both sides, and cut the rest from the middle for use; With the aid of a spoon, stick the strawberry slices on the inside of the glass; for the rest of the strawberries, cut off the roots and cut into quarters; pour the strawberries, strawberry ice cream, milk, and a small amount of lemon juice (antioxidant) into the blender together; blend until It is smooth; then pour it into a cup, squeeze a dollop of cream, garnish with strawberries, and insert a straw. That's it.


If you don't want to use strawberries, you can substitute other fruits you like! Cool and creamy Strawberry Blueberry Shake is a great drink or a casual snack. You can enjoy it in summer or anytime. Best of all, it only takes a few minutes to make. If you want to know how to make it, follow the steps below.



Add 2 tablespoons of vanilla ice cream to the blender. You can also substitute some or all of the vanilla ice cream with other fruit-flavored ice creams, such as strawberry ice cream, if you prefer. The more vanilla ice cream, the stronger the creaminess will be.


Add fruit. Add 300 grams of strawberries and 300 grams of blueberries to the blender for a delicious blended smoothie. You can also vary the proportions of berries as desired.


Add 60ml milk. The milk ensures that the smoothie doesn't get too thick and affect the texture. Adding a little milk works great, but if the resulting smoothie is still too thick, be bold and add more milk.


Add 1 tablespoon lemon juice (optional). Lemon juice isn't a must, but it adds a slightly sour taste to the resulting smoothie.


Add 10-20 ice cubes. The more ice cubes you add, the more smoothie in the shake. When the smoothie melts, the flavor of the milkshake fades.


After stirring, garnish a little and enjoy. Squeeze a little cream over the milkshake and garnish with a slice or two of strawberries on the rim of the glass. Then, you can enjoy a sweet and delicious milkshake!